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Free and cantaloupe in flavor compounds Bound


Diene compound in the free state component not found. Bound fraction of benzyl alcohol content, and free state of a component in the 3,6-enol content of the second highest Wang. It can be that the free state in the flavor of the melon may be without alkali treatment Figure 3 cantaloupe flavor components of weight free form play a major role in the 3,6-enol and furosemide for a second feeding Wang compounds organization chart is not to the total ion pouring in the form of glycosides exist. F3Notma/izedrecorkstructedior = Oaromatogxam free state has a typical melon flavor components, and key offree (30ponentsinHamimelon Bound fractions after enzymatic components, although not as a free state as' a typical rich melon Hong Mei, but there are obvious fruit . This may be because the aroma of Bound Although there is no 3,6 - Wang b enolase, but still benzyl alcohol, phenylethyl alcohol, benzaldehyde,[link widoczny dla zalogowanych], geraniol, have alcohol and other fruit, and floral material and 3 C reduction of isoprene compounds. In particular,[link widoczny dla zalogowanych], benzyl alcohol, 6 Wang enolase and other compounds in the two forms have a higher content of components, sipping 98, Volume 20, Nanjing Agricultural University Bound aroma compounds that melon aroma of complement and enhance the role of certain components of the free state of the precursor. 2.3 on the separation of sample treatment for analysis of effects due to sample extraction,[link widoczny dla zalogowanych], separation methods, the composition of the results obtained is not the same flavor. less pressure distillation to obtain a large number of nine major carbon alcohol and aldehyde; headspace rule in favor of the rich lipids. I used AmberllteXAD-2 elution method of adsorption and solvent extraction of the melon flavor concentrates,[link widoczny dla zalogowanych], and the base of the concentrates were liquid handling,[link widoczny dla zalogowanych], wash away some acidic components. neutral part of the nine carbon aldehydes, alcohols and a number of lipid and benzyl alcohol, etc. terpenols without alkali treatment is not good separation of sample components (see Figure 3), but able to separate the 3 furosemide feeding compounds, which can park free fraction contains some residual acids, thus affecting the separation column. Junk, etc. [to AmberliteXAD a 2 for various compounds, including alcohols, aldehydes, acids, phenol, the recovery of fat and other research done, the general recovery in 90 or more. Thus, AmberlheXAD 2 adsorption is a better separation of flavor compounds extraction.
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